Since 1996, Boccadama has brought the true taste of Florence to the heart of Piazza Santa Croce. Overlooking the Basilica, our restaurant is rooted in Tuscan culinary tradition and driven by a commitment to honest, flavorful cooking. With the same chef at the helm for nearly 30 years, we serve dishes that reflect the region’s history—simple, seasonal, and made with care. From fresh handmade pasta to classic Florentine mains, every plate tells a story of place and heritage.